Slow roasted prime rib of beef, au jus roasted potatoes and seasonal vegetables
Mixed greens with raspberry vinaigrette
Fresh roll with whipped butter
Tiramisu
Fresh Brewed Coffee and Traditional Teas
A filet of grilled halibut with key lime butter, fresh fruit salsa, rice and seasonal vegetables
Spinach salad with roasted red peppers, onions, apples and red raspberry vinaigrette
Fresh roll with whipped butter
White and dark chocolate mousse
Fresh brewed coffee and traditional teas
Oven roasted Fraser Valley Turkey with apple sage dressing and golden gravy
Roasted potatoes and seasonal vegetables
Mixed greens with Chef’s dressing
Fresh roll with whipped butter
Apple pie
Fresh brewed coffee and traditional teas
Fillet of wild salmon, grilled in lemons, finished with a sweet maple glaze,
served with sticky rice and fresh vegetables
Crisp Caesar salad
Fresh roll with whipped butter
White and dark chocolate mousse
Fresh brewed coffee and traditional teas
Medallions of pork loin with apple brandy demi-glace, roasted potatoes and seasonal vegetables
Mixed seasonal greens, fresh rolls, whipped butter
New York style cheesecake with fruit coulis
Fresh brewed coffee and traditional teas
Breast of chicken stuffed with feta cheese, peppers, onions and olives with a zesty cream sauce,
rice and garden vegetables
Mixed seasonal greens, fresh rolls, whipped butter
Cheesecake with fruit coulis
Fresh brewed coffee and traditional teas